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A Bite of China-Style New Year's Eve Dinner | seedance | SnowPrompt Video
李岳
A Bite of China-Style New Year's Eve Dinner
#Seedance 2.0
#Cinematic
#Photorealistic
#Chinese Style
Prompt
李岳
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Theme: Based on the user's provided New Year's Eve dinner photo, generate a 15-second cinematic realistic food documentary short film, style referencing 'A Bite of China', widescreen 16:9, 24fps, cinematic color grading and fine grain, mainly macro and close-ups, shallow depth of field, real steam and oil gloss. Scene based on the photo's Northern family New Year's Eve kitchen and dining table, including warm lighting, wooden table, and white porcelain dishes. Allow appearance of chef's hands and forearms (hands only, no faces), realistic and restrained actions. Edit into 8 short shots with hard cuts, each 1.5-2 seconds, ending with three dishes and dumplings served on the table. Shot 1: Based on photo of hot oil sizzling, dense bubbles on oil surface with rippling waves, thin steam rising, clean highlights on pot rim, clear 'sizzle' sound. Shot 2: Braised pork belly added to pot and stir-fried to color, clear gelatinous skin details, realistic oil sheen, light scraping sound of spatula. Shot 3: Based on photo of boiled fish, steamed fish lid opened, fish meat slightly trembling, aroma wafting, steam surging. Shot 4: Sichuan peppercorns and dried chilies into hot oil instantly, clear particle fibers, restrained splattering, strong aroma sense. Shot 5: Before serving boiled fish, red oil poured down forming ribbon-like flow, small oil droplets splashing on impact, layered hot air. Shot 6: Based on photo of greens, greens stir-fried in wok, vibrant tender green, thin layer of wok hei steam rising, clean and crisp stir-fry rhythm. Shot 7: Dumplings out of pot, boiling water with large and small bubbles in layers, dumplings with water droplets on surface, steam bursting on lid removal. Shot 8: Three dishes and dumplings served: braised pork belly plate glossy reddish-brown, large boiled fish plate with surging red oil, stir-fried greens plate fresh vibrant green, dumplings plate plump and white; slow push-in hold for 0.5 seconds, steam rising like breathing. Audio: Music with highest weight, must generate documentary soundtrack in 'A Bite of China' style: warm and restrained, Chinese charm with strings/woodwinds/light percussion atmosphere; Also must include clear realistic cooking sound effects (sizzling, bubbling reduction, boiling, spatula, steam on lid), audio cannot be missing. Narration VO high weight: Add low-voiced restrained Chinese documentary narration (not advertising tone), using short sentences describing 'timing of heat, steam, reunion and time', no brands, no titles, no specific place names.
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Video Description
15-second cinematic food documentary recreating Northern Chinese New Year's Eve dinner preparation in A Bite of China style